Heat level–Hot! With dried chile de arbol, tomatoes, garlic, onions and seasonings make for a hotter sauce, ideal to appease a craving for piquancy. Not just for tacos (as the name implies) but for any appetizers such as: taquitos, sopes, pork chops, etc.
Ingredients
TOMATOES, ONIONS, ARBOL PEPPERS, IODIZED SALT, SOYBEAN OIL, GARLIC, TARTARIC ACID, VINEGAR AND SPICES.
